Fish, prawn & coconut soup with noodles
September 8, 2023A soup for all seasons – fragrant with ginger, coriander and juicy fish and prawns. Can be served with rice instead of noodles. Check out the original recipe here. INGREDIENTS 1 onion, chopped 2 tablespoons chopped fresh ginger 2 cloves garlic, crushed ½ teaspoon ground turmeric ¼ teaspoon chilli flakes 2 tablespoons fish sauce ¼ […]
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Fish Suruwa (Fijian Fish Curry)
August 29, 2023A recipe for Fish Suruwa (Fijian Fish Curry)! Pieces of firm white fish are simmered in a spiced coconut mixture for a quick and flavorful meal. Check out the original recipe here. Ingredients 3 tablespoons vegetable oil 1 medium onion peeled and diced 1 cinnamon stick 3 cloves garlic peeled and minced 2 long red chilies stems and seeds removed, chopped 1 1/2 teaspoons garam […]
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Sri Lankan Seafood Curry Pie
May 28, 2021This seafood curry has a great depth of flavour and the fried leaves add a nice crispy garnish for the top of the pie. Check out the original recipe here. Ingredients: 750g potatoes, peeled, coarsely chopped 60g butter, melted 2 egg yolks White pepper, to season 2 sheets frozen shortcrust pastry, just thawed 60ml (1/4 […]
Read More...Cauliflower and Fish Curry
August 17, 2020This curry is packed full of flavour and works well with any firm, white fish. Check out the original recipe here. INGREDIENTS 2 tbs ghee 1 tsp mustard seeds 2 cardamom pods, crushed 1 cinnamon quill 1 curry leaf sprig, leaves picked, plus extra crispy leaves to serve Tbs madras curry paste 1 dried red chilli […]
Read More...Salmon and Prawns in Spicy Coconut Broth
July 6, 2020For something a bit lighter than a laksa, try this seafood studded fragrant broth. Check out the original recipe here. INGREDIENTS 2 tablespoons sunflower oil 2 tablespoons laksa paste 400ml can coconut milk 1/2 cup (125ml) chicken stock 1 tablespoon brown sugar 4 kaffir lime leaves 4 x 125g salmon fillets 400g cooked prawns, peeled (tails […]
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Poached Warehou with Rice Noodles and Red Curry Dressing
November 8, 2016Al Brown’s Poached Warehou with Rice Noodles and Red Curry Dressing Posted on Urban Harvest Serves 6 Step 1. Red Curry Dressing Ingredients… 1/4 cup rice wine vinegar 2 Tbl thai red curry paste 3 Tbl sugar 3 Tbl fish sauce 1/2 cup lime juice from limes (freshly squeezed) Method… Place the rice wine vinegar, red curry […]
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Fish Tikka
November 1, 2016This is a restaurant style fish tikka recipe from Spiceindiaonline. It’s a punjabi dhaba dish and fairly easy to recreate at home. Ingredients 500g Trevally fillets ¼ tsp Turmeric powder ½ tsp Red chilli powder 2 tsp Coriander /dhania powder ¼ tsp Garam masala powder ¾ tsp Salt 1 tsp Ginger garlic paste 2 tsp Lemon […]
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