Smoked Fish Soup

August 12, 2019

  This tasty easy-to-make smoked fish soup is a warming treat on a cold evening – serve it with garlic bread and enjoy! Check out the original recipe here. INGREDIENTS 500 gram smoked fish 600 gram potatoes, peeled, cubed 2 leeks, finely sliced 1 1/2 cup (375ml) milk 1/4 cup chopped parsley 30 gram butter […]

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Fish Pie with Potato Pastry Crust

August 20, 2018

This fish pie recipe is made with a crust of mashed potatoes and filled with a creamy fish filling – the ultimate winter comfort food. Check out the original recipe here. INGREDIENTS  The Filling 100g butter 225g (about 1 large) leek, thinly sliced 1 small onion, halved 450ml milk 300ml cream 4 fresh bay leaves […]

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Corn, kumara and smoked fish fritters

May 5, 2017

    These smoked fish fritters by Bernadette Hogg are a great option for a lunchtime treat. Check out the original post from Stuff. Enjoy these easy, tasty fritters with a dollop of aioli (garlicky mayonnaise) and wedges of lemon for squeezing. INGREDIENTS: 1 cup self-raising flour 3 eggs, separated ½ cup buttermilk or plain […]

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