Crayfish with Chilli Butter
December 11, 2023Summer and crayfish are an awesome combination. The subtle flavours of chilli, parsley and garlic are the perfect additions to fresh crayfish. Check out the original recipe here. INGREDIENTS: 1 cooked crayfish 30ml olive oil Lemon wedges to serve For the Chilli Butter 150g unsalted butter, softened 2tbsp finely chopped flat-leaf parsley 1 red chilli, […]
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Beetroot & Maple Glazed Salmon
November 30, 2023I like to pass around this impressive starter before Christmas lunch, usually while presents are being opened. It’s great for parties, too. Needless to say, the salmon pairs perfectly with a glass of Champagne and it’s simpler to master than it looks. Serves 8–12 as a starter. Check out the original recipe here. INGREDIENTS 1 […]
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