Air Fryer Crabsticks August 17, 2026
Air Fryer Crabsticks
These crispy air fryer crabsticks are a quick and easy snack that’s full of flavour! With just a few simple ingredients and minimal prep, they turn golden and crunchy in the air fryer—perfect for enjoying on their own or serving as a tasty addition to your next seafood platter. Alternatively, if you have no air fryer, the oven works just fine! Check out the original recipe here
Ingredients
- 1 packet crabsticks (12–15 sticks)
- 1 tbsp cooking oil
- ½ tsp salt, or to taste
- ½ tsp pepper, or to taste
- ½ tsp curry powder
- ½ tsp paprika
Method
- Preheat your air fryer to 200°C.
- Remove the plastic casing from the crabsticks and cut or tear them into strips.
- Place the crabstick strips in a bowl and add the oil, salt, pepper, curry powder and paprika. Toss well to coat.
- Place the seasoned crabsticks in the air fryer basket, spreading them out evenly.
- Reduce the temperature to 160°C and air fry for 15 minutes, or until golden brown and crispy.
- Halfway through cooking, shake the basket to help the crabsticks cook evenly.
- Remove from the air fryer, allow to cool slightly, and enjoy!
Categories: Recipes